向外国人介绍中国美食作文50字。 英语作文带翻译60词关于介绍中国美食

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Jiaozi(chinese Dumpling) is a traditional chinese food ,which is essention during holidays in nor thern china.Chinese dumpling becomes one of the most widely love food in china.
Chinese dumpling is one of the most important foods in chinese new year.Since the shape of chinese dumpling is similar to ancient chinese gold or silier ingots ,they symbolize wealth .
Traditional,th e members of a family get togeter to make dumplings during the New Year's Eve.They may hide a coin in one of the dumplings.
The person who finds the coin will likely have a good fortune in the New Year.Chinese dumpling is also popular in other chinese holidays or festivals,so it is part of the chinese culture or traditional.
Chinese dumpling is a delicious food.You can make avariety of chinese dumplings using different filling based on your taste and how various ingredients mixed together by you .
Making dumpling is really teamwork .Usually all family members will join the work .
Some people starte to make dupling when they were kids in the family ,so most chinese know how to make dumpling .

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In south China, the favorite and most typical dishes were nian gao, sweet steamed glutinous rice\uff08\u7cef\u7c73\uff09pudding and zong zi (glutinous rice wrapped up in reed\uff08\u82a6\u82c7\uff09leaves), another popular delicacy.
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In the north, steamed-wheat bread (man tou) and small meat dumplings were the preferred food.
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The tremendous amount of food prepared at this time was meant to symbolize abundance and wealth for the household
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  1. 糖醋里脊Sweet and Sour Pork
    这道菜排第一位不奇怪,酸甜混合的味道加上明亮鲜艳的外表,任谁都无法拒绝。有人答案里写着Sweet and Sour Chicken(NO PORK),看来这道菜在国外已经很好的被改良了。

  2. 宫保鸡丁Gong Bao Chicken
    这道菜在来自不同国家的回答者的答案中都有被提出,在中国它也是很多人吃饭必点的经典。

  3. 春卷 Spring Rolls
    这道菜被外国朋友选出来是在情理之中的,从中不难看出中国点心尤其是广式小吃在外国人心中的影响力。

  4. 炒饭 Fried rice with egg
    相传在一次国事访问中,李鸿章命令他的厨师做一道中国人喜欢吃、洋人也喜欢吃的菜肴。聪明的厨师直奔厨房,挽起袖子便做了款炒饭。这款雅俗共赏的美食得到了各国外交官们的称赞。

  5. 麻婆豆腐 Ma Po Bean Curd
    可能没有哪个菜系能像四川菜那样把辣用到极致。川菜目前的地位也就因为一个辣字。西餐自然没有办法超越,外国人只有边吃边赞叹的份儿了。

  6. 饺子 Dumplings
    中国有一句话:好吃不过饺子。足见饺子在中餐中的分量。而且饺子馅料的变化众多,囊括了中国文化精华,自然也是外国人眼中最能代表中国的一道菜了。



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